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BEGIN:VEVENT
DTSTART:20210326T130000Z
DTEND:20210327T090000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Food Certification\, January 29th -30th
DESCRIPTION:THIS IS A SPANISH ONLY COURSE. Every food service establishment is required to have at least one Certified Food Protection Manager. This is a state mandated requirement. The certified manager must be employed in a supervisory role and responsible for providing training to all employees.
X-ALT-DESC;FMTTYPE=text/html:THIS IS A SPANISH ONLY COURSE. Every food service establishment is required to have at least one Certified Food Protection Manager. This is a state mandated requirement. The certified manager must be employed in a supervisory role and responsible for providing training to all employees.<br />\n<br />\n&nbsp\;
LOCATION:Held at The Greater OKC Hispanic Chamber of Commerce 3321 S. Western Ave. Oklahoma City\, OK 73109 (405) 616-5031
UID:e.1498.4555
SEQUENCE:3
DTSTAMP:20260415T134649Z
URL:https://business.okchispanicchamber.org/events/details/food-certification-january-29th-30th-4555
END:VEVENT

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